Buttermilk Scones

Ingredients:

3 ½ cup of self-rising flour

2 tablespoon of caster sugar

60 gram of butter sliced

1 ½ cup of buttermilk

Himalayan pink salt

Jam to serve

Whip cream to serve

Direction to bake:

Set the oven to preheat at 220 degree Celsius. Take a 8 cm deep 19 cm square cake baking pan. Grease it with the baking spray and flour it .now place it aside. Take a large bowl .put in it the flour, pinch of pink salt and sugar in it. Mix it well. Add in it the butter and mix it well. With the fingertip rub the flour mixture and butter until it resembles the fine bread crumbs.  Make a well in the center of the flour mixture add the buttermilk in it stir the flour mixture with a flat bladed knife. Stir the mixture until the dough comes together when dough I ready to place it on lightly floured surface knead gently until the dough comes together. Press out the dough to a three centimeter thick round dip a five centimeter round cutter into the flour dough to prevent the dough from sticking. Cut out the scones from the dough. Now press together the leftover dough and repeat the process to make more scones repeat the process and make 16 scones from the dough place the scones in the cake baking tray. And place them in the oven make them for at least 15 to 17 minutes or until they turn to light golden in color or becomes hollow when tapped on the top. Serve by topping it with the jam or whipped creme.

Dhaba Mutton Karahi

Ingredients:

200 grams of boneless mutton  Half kg of mutton

Himalayan pink salt

2 tablespoon Ginger paste

2 tablespoon Garlic paste

1/2 cup of ghee

½ Tablespoon cumin seed

6-8 tomato chopped

½ cup of yogurt

1 ½ t teaspoon of Crushed red pepper

1 teaspoon of roasted crushed cumin seed

2 tablespoon of coriander seed

½ teaspoon of turmeric powder

2 tablespoon of fresh green coriander leaves chopped

1 tablespoon of ginger Julian cut

2-3 chopped green chili

1 tablespoon fenugreek dried leaves

1 tablespoon of crushed black pepper

½ tablespoon of whole spice powder

2-3 slit green chili

2 tablespoon lemon juice

Directions to cook:

Chop the boneless meat with hand chopper then placed the chopped meat aside. In a skillet, put another half kg of mutton meat. add in it the I tablespoon of  ginger paste and 1 tablespoon of  garlic paste , the Himalayan salt  and water and bring it to boil . Let the mixture boil till the meat becomes tender. When the meat becomes tender, drain off the excess water set the meat aside. Now place the skillet again on the stove pour in the skillet the ghee then put in it the cumin seed. Pour in the skillet the remaining ginger and garlic paste.  Make the mixture fry .add in the skillet, the hand-minced meat.   Fry the meat till the color  of the meat changes.  Now add the chopped tomatoes in it.  Cook the mince mixture until the tomatoes become soft.  Now add the boiled meat in the cooking mixture. Add the yogurt in it. Add the crushed red chili flakes, roasted crushed cumin, pink salt, roasted crushed coriander seed and turmeric in the cooking mixture. Let the mixture fry for at least 8 to 10 minutes. Continue to stir the spoon in the  skillet   fry the mixture till the oil separates . Add the fresh chopped coriander leaves, and fresh Julian cut ginger in it. Also add in the chopped green chilies and let the cooking mixture simmer for  3 to 4minutes . Sprinkle on the spicy gravy mixture the dried fenugreek leaves , crushed black pepper and the whole spice powder and more coriander leaves. Sprinkle on the cooking mixture the lemon juice put the slit chilies in it and cover the mixture let it simmer more now remove the skillet from the heat. Serve it hot with Asian wraps or naan.

Hot And Sour Shrimp Soup Recipe:

Ingredients:

3 cups of light chicken stock

250 grams of prawn

3 pieces of garlic gloves minced

3 slices of fresh ginger

¼ cup of Fish Sauce

2 green onions properly sliced

½ cup of mushrooms sliced

¼ cup of lime juice

Pink Salt

1 tablespoon of roasted chili paste

1 tablespoon of chopped coriander leaves

Directions to Make the Soup:

Wash the shrimps thoroughly and leave them to drain excess water. Take a large skillet, put it on the moderate flame and add in it the stock and leave it to a boil. When they come to boil add in the liquid sliced ginger pieces minced garlic glove and fish sauce. Also, add in it the chopped green onion, lemongrass, and mushrooms. Cook the mixture. Let it simmer for at least two minutes now add the shrimps into the skillet and increase the flame. Reheat the mixture toward boiling state.
Cook the mixture until the shrimps get pink colored. Do not over heat the shrimp .when you see that the shrimps are cooked pour into the mixture the lime juice and chili paste n to the soup moisture soup is ready to serve. Pour the hot and spicy soup into the bowl and garnish the soup with coriander leaves. Serve the soup hot to your family and friends and enjoy the blissful taste of shrimp soup

Few House Hold Benefits of Himalayan Pink Salt

Himalayan pink salt is composed of the large quantity of mineral salts that renders enormous benefits to the human being. The rich mineral composition of pink salt makes it ideal for use in replacement of table salt. Here we will discuss how the pink mineral salt renders benefits to man in various household applications.

For The Cleaning and Arrangement of Artificial Flowers:

 Mineral salt can be used to clean the artificial flowers. The flowers whether made up of the silk fabric or of the nylon or plastic stuff can be cleaned with mineral rich Himalayan pink salt. All you need to do just put the flowers in a paper bag and pour ¼ cup of pink mineral salt. Shake the bag gently.  The flowers, when taken out of the bag, will look spic and span just the like the day when you first bought it. Where at the time when you bought them from the market.  Besides, the salt helps you adore the flowers in your desired arrangement.  Fill the flower vase with the Himalayan salt. Now add the water in the salt and arrange your flowers according to your desired arrangement in the wet salt. The salt will solidify and the flowers will stay erected in your desired arranged position.

Remove the Stain From Your Carpet:

Often your tea, coffee or other staining liquid spills on your carpet or any other fabric like wearing cloth or bed sheet etc. The stain looks weird. You can clean it up with the Himalayan pink salt. When the stained area is wet with the spilled liquid put the salt on it. After few minutes, clean the stained area with water and soap. The stain will be removed from the affected place.

Cleaning of Burned Milk and Greasy Pans :

Burned milk stuck on the pan can be removed by use of the mineral salt. Put the Himalayan salt on the burned pot. Leave the pot for ten minutes, and then rub the pan with scotch. The greasy pans are tough to be cleaned. Moisten the greasy pot with water; sprinkle the mineral salt on the greasy pan. Then wash the pot, as usual, the grease will be absorbed by the salt and pot will be cleaned easily.

Extinguish the grease fire with Himalayan Pink Salt:

During cooking, the hot oil spitting is very irritating and sometimes dangerous. Always put Himalayan salt in hot oil to moderate its temperature and making frying easier for you. The pink salt is also highly beneficial in quelling the flame of barbecue when the flame splatters from meat’s excess fat dripping on the coal.

Opening Clogged Bath Tub Drain:

Bath tub drain frequently gets clogged due to the accumulation of hair and shampoo residue. And you need to use the smelly toxic acid to open them.  These smelly acids are dangerous to use at home with kids around. But don’t worry you can open the clogged drain with the natural toxic free Himalayan salt.  Prepare a mixture with 1 cup of Himalayan salt, 1 cup of baking soda and ½ cup of vinegar. Mix it and pour out the mixture into the clogged bathtub or sink.  Drain after 10-15 minutes. Later on, Pour into clogged drain the boiling water and open the hot water tap until the water starts draining out smoothly

Cleaning of  Brass and the Copper Material :

Clean your brass and copper item with the salt mixture instead of expensive cleaning polish. Prepare a paste by mixing equal parts of salt; flour and the vinegar .with the help of sponge or cloth rub this homemade polish paste on the brass and copper material. The stains and the tarnish will be removed Rinse with warm water the original shine of the metal item will buff back again.

Disclaimer:

The statements enclosed herein have not been evaluated by the Food and Drug Administration. The products mentioned on this site are not intended to diagnose, treat, cure, or prevent any disease. Information and statements made are for education purposes and are not intended to replace the advice of your family doctor.

Sheer Khorma With Salted Caramel

Sheer khorma with salted caramel is a modern touch to the old traditional sheer khorma recipe the thick salty caramels addition makes it taste more delicious and yummy.  Serving your guests with the salted caramel sheer khorma will make them enjoy your hospitality more greatly

1/2 kg full fat milk

½ cup of Vermicelli

4 tablespoon sugar

4 tablespoon Unsalted butter

A pinch of Cardamom powder

6 dried dates soaked in water cut into long strips

Salted caramel sauce

250 grams of granular sugar

6 tablespoon of salted butter

I teaspoon Himalayan pink salt

Directions to Cook:

In a saucepan heat the butter on low flame, Adds the vermicelli; fry it till it takes slight brown color. Add in it cardamom powder milk and the sugar cook the sheer mixture on low heat for few minutes till it boils turn off the stove.

In another sauce pan heat, the granulated sugar on medium flame stirs sugar with a wooden spoon. When the sugar is completely melted and the color changes to amber .Add in it the butter the caramel will bubble so be cautious while pouring the butter in . Now slowly pour in it the heavy crème. Continue stirring make the mixture boil for t least one minute. Turn off the heat and add the pink salt in the caramel mixture.   Serve out the sheer khorma in platters and downpour on it the salted caramel. Garnish the caramel with dry chopped dates serve to guests and family members on the especial Eid’s special occasion

Natural Health Solutions With Himalayan Pink Salt

You want to present a gift to your friend or loved one on the eve of Christmas or want to give your loved ones something especial to tell them how much u love them  . Then we suggest  you  to present them natural Himalayan pink salt  products  that will make them realize how much you love them and care for them .Good health is the greatest blessing of nature. Nothing is the substitute of good health. In our daily life, we confront many minor and major health related concerns. Often we ignore them and often we move to seek their solutions with the help of physicians and artificially synthesized the solution.  In our common day life, the concerns we mostly confront are skin ailments, respiratory allergies, body intoxication, and deficiency of minerals in the body. The pink salt the most refined and the purest sea salt is the cheapest and the natural solution to all the common day concerns that man is confronting on the daily basis. At Present the salt product and provide your dear ones with the easy and the natural solution for their concerns.

Himalayan Pink Salt as the Gourmet salt :

The pink salt contains 84 natural occurring minerals that are essentially required by our body. These minerals are not found abundantly and collectively in our daily diet routine.  Due to their deficiency in the body, one feels anxiety fatigue and often adrenal disorders. Present a gift of Himalayan pink gourmet salt to your friends and relatives. The intake of this pink salt in the replacement of edible salt will not only fill up their minerals deficiency but will also eliminate the harmful matter from the body.

Pink salt as Body Deodorant :

In the hot summer days Himalayan pinks salt deodorant proves to be the best gift for your loved ones, unlike other non-natural deodorants, the pink salt deodorant is devoid of the harmful chemicals that cease the natural occurring transpiration processes in human body, the salt deodorant due to its antibacterial capability, kills the odor-emitting bacteria and due to dehydrating characteristic keeps the skin dry and clean throughout the day. The Himalayan pink salt soap bar is the best gift for the females because the salt soap is highly antibacterial that kills all the skin disease causing bacteria. The Himalayan salt soap is highly beneficial against the several fungi and viral skin diseases. Besides it also wipes away the dead skin from the body making one look younger and glowing.

Air Respiratory Disorders With the Pink Salt :

The respiratory and bronchus diseases are common ailments these days. The Himalayan salt inhaler is a miraculous gift for asthma, respiratory allergies, and bronchus infection ailments. It kills the bacteria and heals the infection caused in the lungs and nasal cavity cure your loved one with the instant and easy use of  the natural salt inhaler  and make them  have  in relief in just 15 minutes .

Decorative Pink Salt Lamp:

The Himalayan pink salt lamp is a beautiful home decor gift. The colorful light of the lamp add to the decor of the room and the negative ions emitted from the lamp kills all the pollutant particles present in the air. The ions diminish the odor in the room making one breath more easily.

Disclaimer:

The statements enclosed herein have not been evaluated by the Food and Drug Administration. The products mentioned on this site are not intended to diagnose, treat, cure, or prevent any disease. Information and statements made are for education purposes and are not intended to replace the advice of your family doctor.

What is Fancy Food Show and Why It’s So Much Fun?

It’s true when it comes to the old adage “You eat with your eyes first “.The fancy food show in America organized by National Association for the Specialty Food Trade is a traditional show with cutting edge way of staying on top of specialty food trends. It’s a must attend if you want to display your skill, brand or food techniques to the whole world. It provides you with a platform with a potential to expose 45000 specialty food professionals and many more attendees.

The show is of course filled with fabulous food stalls from savory to sweet, authentic to innovative and from organic to processed and from one corner of the world to the other.

An attractive plating of food makes it much more fun and satisfying while eating. Some of the plating techniques  are no less than works of art. Look at this breakfast serving of omelet with oats. Even the pickiest of children cannot say no to a plate of this.

A thoughtful presentation of food makes an enjoyable meal. Similar efforts are hard to make at home every day but special occasions do call for food enthusiasts to try something like this.

A Birthday or a graduation, anything could be celebrated with a plate like above.A new study by Dr.Charles Spen is making waves in the industry that if you make something look good you also make it tastier.No wonder this presentation looks so mouthwatering.

Cooking on Himalayan Pink cooking plates is in its self a fun activity let alone decorating on it. Since Himalayan salt plates can be used for presentations as well, so food could be cooked and served on it directly.

Mexican Shredded Chicken Filling

Mexican food is always delicious and too hot to handle if you are not used to their distinct cooking style and flavoring. Mexican shredded chicken is an awesome and delicious recipe loved by everyone as it can be used in so many wheat and rice wraps. The shredded spicy hot chicken is amazingly yummy to eat.  It’s mixed with various sauces and green vegetables to serve as the filling of a wheat wrap. The dish can be served as rice topping as well.

• I kg chicken
• ½ tsp. pink salt
• 2 tablespoon olive oil
• Half cup salsa salad
• 1 ½ tsp. brown sugar
• 130 gram canned green chilies
• 390 grams of diced tomatoes
• 1 tsp. chili powder
• 1 tablespoon cumin
• 1 tsp. garlic powder
• 1 tsp. onion powder
• ½ tsp. smoked paprika
• 1tsp dried oregano
• ½ tsp. black pepper

Olive oil for cooking

Cooking Procedure:

Rub chicken with olive oil and salt and set aside for few minutes. Heat remaining olive oil in the thick-lidded pot and stir fry all spices, tomatoes and chilies until you can smell the aroma of roasted cumin. Add just a swig of water and let it cook for some time. Now add chicken and leave on low heat for at least 2 ½ hour. Continue to cook until the chicken becomes tender enough to leave the bones and easily shredded. When chicken becomes tender, place out the chicken on the cutting tray. When the chicken cools down, shred it and then put the shredded chicken back into the pot. Heat it more for 20 minutes to let it simmer and absorb more liquid.  Now remove the liquid from the chicken. The drained off liquid can be used with the rice or quinoa.  Mix the chicken with salsa salad and garlic mayo sauce to be used as a filling in wheat and rice wraps. .If you want to make it hotter you may add the additional chili sauce in it.

Parmesan French Fries :

Ingredients

Parmesan  cheese

Potato cut in the form of elongated chips

Himalayan Pink Salt

Vegetable oil for frying

Ingredient for the Mayo-Ketchup Dip :

¼ cup  Mayonnaise

2tablespoon tomato ketchup

1teaspoon tobacco sauce

Direction to Cook:

Step One

First, make the delicious mayo ketchup dip for the fries In a medium sized bowl.  mix tomato ketchup, Tabasco sauce, and mayonnaise evenly.

Step Two

In a frying pan pour some oil and heat it . put the potato chips in a frying pan and cook on medium flame for 4 to 6 minutes till they are half cooked .now take out the chips from the oil and place them on oil absorbent  paper so that surplus oil can be absorbed from the chips . Now heat the oil on high flame and again place the half fried potato chips in the hot oil and fry them deep till they turn golden. Now place the golden deep fried potato on the absorbent paper so that the excess oil can be absorbed. Sprinkle the  pink salt and parmesan cheese on the fried chips and mix them properly.  Delicious chips are ready to serve them hot with prepared tomato dip.

Homemade Pink Salt Chicken Noodle Soup

It is easy home cook soup recipe, requiring minimum ingredients. The noodle soup has special zest full flavor due to ginger extracts. The soup is enormously liked by the kids besides it is ideally liked by the sick people as well. It is highly nutritional soup containing the entire necessary nutritional requirement for the kid adults and the sick ones.

 Cooking time: 45 minutes                                                                     serving: 4 people

 Ingredients :

• 2 (14 ounce) cans chicken broth
• 2cups water
• 3 carrots, chopped
• 1 pinches ground black pepper
• 3 slices fresh ginger root
• 1tablespoon vegetable oil
• 1/2 cup chopped cooked chicken breast meat
• 1/2 cup egg noodles
• Himalayan pink salt
• 3 stalks celery, chopped

Direction How to Cook :

Take a large skillet. Place it on the medium flame. Pour into the skillet the canned chicken broth along with the water, carrots, celery and black ground pepper. In  an another skillet  add the ginger ,oil, chicken and pink salt  and cook the ingredients on   medium high flame. Braise the mixture for 5 minutes then remove from the mixture the sliced ginger. Now add this cooked chicken mixture to the broth mixture.  Heat the broth mixture till it comes to the boil. Now add in it the egg noodles and continue to heat the mixture for 15 minutes till noodles and the vegetable become tender.